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The Great Tea Rooms of America
(Bruce Richardson)
Following the success of his colorful Great Tea Rooms
of Britain, Bruce Richardson has crafted a stunning collection
of color photographs and recipes from 20 outstanding tea venues
across The United States and Canada. This large format hardcover
book contains over 175 color photographs and lots of touring suggestions!
(Hardcover)
9780966347869
$32.00
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The Yoga of Herbs (Vasant Lad,
David Frawley)
For the first time, here is a detailed explanation and
classification of herbs, using the ancient system of Ayurveda.
More than 270 herbs are listed, with 108 herbs explained in
detail. Included are many of the most commonly used western
herbs with a profound Ayurvedic perspective. Important Chinese
and special Ayurvedic herbs are introduced. Beautiful diagrams
and charts, as well as detailed glossaries, appendices and index
are included.
(Softcover)
9780941524247
$15.95
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20,000 Secrets of Tea (Victoria
Zak)
An ancient Chinese legend: Once there was a man who knew
100,000 healing properties of herbs. He taught his son 80,000
secrets. On his deathbed, he told his son to visit his grave in
five years, and there he would find the other 20,000 secrets.
When the son went to his father's grave, he found, growing on
the site, the tea shrub....
(Softcover)
9780440235293
$7.50 |
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All the Tea in China (Kit Chow,
Ione Kramer)
This lavishly illustrated book explores both the historical lore
of tea in China, Japan, and the West and the health and aesthetic
virtues of the beverage.
(Hardcover)
9780835121941
$20.00 |
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The Little Book of Tea (Alain
Stella, Stephane Melchior-Durand, Catherine Donzel, Kitti Cha
Sangmanee)
Everything you want to know about your favorite subject
is in this beautifully illustrated book. Learn about all the major
varieties of tea, the fascinating history of tea, and the rich
traditions of drinking tea.
(Softcover)
9782080304681
$12.95 |
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The New Tea Book (Sara Perry,
Alison Miksch)
In the New Tea Book, no leaf is left unturned. Discover
the wide variety of teas that are available and their myriad health
benefits, as well as over 50 recipes for cooking with tea: beverages,
savories, and delectable sweets. This strikingly photographed
volume takes readers on a visual journey exploring the riches
of black, green, oolong, and herbal teas, from the fragrant, full-bodied
Assam to the spirited and spicy Yunnan.
(Hardcover)
9780811830539
$22.00 |
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Tea, Aromas and Flavors Around the World (Lydia
Gautier, Jean-Francois Maliet)
This impressive volume follows the trade routes of the familiar
yet mysterious tea leaf, from the origins of cultivation in
China to Japan's legendary tea ceremony to the ritual of afternoon
tea in the U.K. Practical advice describes the benefits of tea
in the diet, the optimum brewing temperature, and precise measurements
for steeping the perfect cup.
(Hardcover)
9780811856829
$40.00
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The Tea Box (Gilles Brochard)
It's all about tea! This beautiful package is an elegant
and sturdy swing-open box containing a 32-page booklet and 40
illustrated cards with recipes, serving ideas, and facts about
tea.
(Softcover)
9780764174940
$19.95 |
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Tea Addiction, Exploitation, and Empire (Roy
Moxham) Moxham (The Great Hedge of India) tells the story
of how Britain's thirst for tea meshed with its thirst for empire,
with devastating repercussions throughout the world.
(Hardcover)
9780786712274
$31.50 |
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